Nothing completes a steamy plate of idlis quite like the perfect, hotel-style coconut chutney. This recipe delivers a chutney with a luscious, pourable consistency—exactly as you’d find in your…
If you’re looking for a comforting one-pot meal that comes together in no time, this Veg Pulao in a pressure cooker is the answer! This dish combines aromatic basmati…
Bring the irresistible flavors of Mumbai streets to your home with this Masala Pav Sandwich. Stuffed with spiced onions, capsicum, tomatoes, and layered with tender slices of potato, cucumber,…
Indulge in the luxurious taste of Malai Ladoo, a traditional Indian sweet that melts in your mouth. Crafted from a blend of creamy paneer and homemade instant khoya, these…
Indulge in the velvety richness of this Creamy Mayo Pasta Salad that’s delightfully easy to make and ideal for any meal. A twist on classic pasta recipes, this savoury…
Kulitha Saaru, also known as Kollu Rasam, is a power-packed South Indian rasam made from the humble horse gram. With a bold, peppery flavor and soothing warmth, this dish…
Embrace the irresistible crunch of these homemade Poha Pakoras—perfect for a cozy evening snack or as delightful party starters. Made with thin flattened rice (poha), a touch of boiled…
Breakfast/ Snacks/ Sides/ Vegetarian
Eggless Peanut Butter Biscuits in Cooker: Healthy & Crunchy Delight
Experience homemade comfort with these eggless peanut butter biscuits, baked effortlessly in a cooker! Made with wholesome wheat flour, brown sugar, and a generous scoop of peanut butter, each…
Turn up the heat on your next party or weeknight dinner with this bold and fiery Schezwan Chilli Paneer! Inspired by vibrant Indian street food, this dish combines golden-fried…
Experience the wholesome goodness of these Atta Besan Laddus – a delightful fusion of wheat flour and besan that brings a nutty aroma and sumptuous taste. Unlike traditional laddus…
Looking for a burst of flavors in every bite? This Spiced Fruit Chaat Masala recipe transforms fresh fruits into a vibrant sweet-and-tangy chaat that’s as perfect for an energizing…
Banana Bajji, also known as Vazhakkai Bajji, is a beloved South Indian street snack that brings together the perfect blend of crispiness, flavor, and nostalgia. Made using raw plantains,…
Breakfast/ Main Course/ Snacks/ Sides/ Vegan/ Vegetarian
Savory Semolina Pongal Recipe | Rava Pongal for Breakfast
Savor the comforting flavors of South India with this Savory Semolina Pongal, a delightful twist on the classic ven pongal, where coarse rava (semolina) replaces rice to create a…
Aloo Baingan Ki Sabji is a flavorful and quick-to-make Indian curry featuring tender potatoes and brinjal (eggplant) cooked together in a semi-dry masala, making it a perfect option to…
Tamble Puddi or Chutney Powder is a well known favorite of the Konkani folks in India. It is a sort of spicy dry pickle that is served as a…
Chipotle Restaurant style Corn Salsa is a simple recipe, easily made and juicy, tangy, mildly spicy and great to taste. Add a scoop of these golden beauties to your…