Kulitha Saaru, also known as Kollu Rasam, is a power-packed South Indian rasam made from the humble horse gram. With a bold, peppery flavor and soothing warmth, this dish…
Embrace the irresistible crunch of these homemade Poha Pakoras—perfect for a cozy evening snack or as delightful party starters. Made with thin flattened rice (poha), a touch of boiled…
Eggless Peanut Butter Biscuits in Cooker: Healthy & Crunchy Delight
Experience homemade comfort with these eggless peanut butter biscuits, baked effortlessly in a cooker! Made with wholesome wheat flour, brown sugar, and a generous scoop of peanut butter, each…
Turn up the heat on your next party or weeknight dinner with this bold and fiery Schezwan Chilli Paneer! Inspired by vibrant Indian street food, this dish combines golden-fried…
Experience the wholesome goodness of these Atta Besan Laddus – a delightful fusion of wheat flour and besan that brings a nutty aroma and sumptuous taste. Unlike traditional laddus…
Looking for a burst of flavors in every bite? This Spiced Fruit Chaat Masala recipe transforms fresh fruits into a vibrant sweet-and-tangy chaat that’s as perfect for an energizing…
Banana Bajji, also known as Vazhakkai Bajji, is a beloved South Indian street snack that brings together the perfect blend of crispiness, flavor, and nostalgia. Made using raw plantains,…
Savory Semolina Pongal Recipe | Rava Pongal for Breakfast
Savor the comforting flavors of South India with this Savory Semolina Pongal, a delightful twist on the classic ven pongal, where coarse rava (semolina) replaces rice to create a…
Aloo Baingan Ki Sabji is a flavorful and quick-to-make Indian curry featuring tender potatoes and brinjal (eggplant) cooked together in a semi-dry masala, making it a perfect option to…
Tamble Puddi or Chutney Powder is a well known favorite of the Konkani folks in India. It is a sort of spicy dry pickle that is served as a…
Chipotle Restaurant style Corn Salsa is a simple recipe, easily made and juicy, tangy, mildly spicy and great to taste. Add a scoop of these golden beauties to your…
Fajitas Veggies are a combination of onion and bell peppers that are stir-fried to perfection and topped over your favorite Mexican food to add a special sweet and spicy,…
Taro Chips, also know as Mandya Baluk in Konkani, is a favorite snack and delicacy among the Konkani folks in India. It is also very popular in Hawaii and…
Cabbage Dosa, also known as Cabbage Polo in Konkani, is a favorite delicacy among Konkani folks. Easy to make with readily available ingredients, this special dosa…
Massaman curry is a coconut based Thai curry that is very popular world over. This is an easy to prepare Vegan version of the curry paste…
Thai Green Curry is one of the top most popular curries of the Thai cuisine besides the Yellow and Red curry. Drenched in creamy coconut milk with its tantalizing…