Indulge in the regal flavors of Shahi Paneer Kurma, a classic Mughlai-inspired dish boasting a luxurious gravy of nuts, coconut, yogurt, and warming spices. This creamy kurma features soft…
Beetroot Pulao is a wholesome and vibrant one-pot rice dish that brings together the earthy sweetness of beetroot with the warmth of classic Indian spices. This eye-catching recipe is…
Bring the magic of Mumbai’s buzzing streets to your table with this sensational Bhel Puri Chaat – a vibrant Indian snack bursting with textures and flavors. This chaat brings…
Breakfast/ Main Course/ Snacks/ Sides/ Vegetarian
Steamed Oatmeal Idli: Healthy Instant Breakfast Delight
Start your mornings with these soft and nutritious Steamed Oatmeal Idlis—a modern twist on the classic South Indian breakfast. Made with dry-roasted rolled oats and a hint of tangy…
Savor the taste of summer with this Vegan Blueberry Coconut Dream Ice Cream—a treat that is as virtuous as it is indulgent. Bursting with juicy blueberries and the creamy…
There’s nothing quite as comforting as a bowl of creamy potato soup, and this vegan version delivers all the rich, velvety goodness you crave—without a hint of dairy. Even…
Main Course/ Snacks/ Sides/ Vegan/ Vegetarian
Best Veg 555 Recipe | Spicy Indo-Chinese Appetizer for Parties & Dinner
Veg 555 is a popular Indo-Chinese appetizer known for its bold, spicy flavors and crispy texture. This fusion dish brings together a medley of deep-fried mixed vegetables—baby corn, cauliflower…
Give your snack time a nutritious upgrade with these Nutty Yogi Banana Muffins! Crafted without eggs, refined flour, or added sugar, these muffins combine the goodness of almonds, whole…
Main Course/ Snacks/ Sides/ Vegan/ Vegetarian
Authentic Indo-Chinese Bread Manchurian Recipe| Crispy Bread Balls Manchurian Recipe
Dry Bread Manchurian is a unique and flavorful twist on the classic Indo-Chinese Manchurian dish, offering an excellent way to transform leftover or day-old bread into a crispy, tangy,…
Indulge in the traditional sweetness of Poha Payasam, a festival-special South Indian dessert made with flattened rice (poha), creamy milk, and jaggery. This payasam, popular during festive gatherings and…
Get ready to wow your party crowd with ultimate Vegan Queso! This unbelievably creamy dip delivers a punch of plant-based flavor—think melty vegan Cheddar blended with smoky black beans…
Main Course/ Snacks/ Sides/ Vegan/ Vegetarian
Konkani Style Tomato Saar | Easy Tomato Curry for Rice
Experience the comforting taste of coastal India with this traditional Konkani style tomato saar, a vibrant tomato curry that pairs perfectly with hot steamed rice. Bursting with the tanginess…
Experience the soul-warming charm of Rajasthan with this Dal Baati Churma prepared conveniently using an appe pan! This iconic dish is a symphony of flavors and textures—crisp, golden wheat…
Indulge in a dessert that’s as dreamy as it is wholesome with this Silky Vegan Cashew Cream topped with sparkling pomegranate seeds. Perfectly creamy, light, and naturally sweetened with…
Indulge in a luscious, guilt-free dessert with this Creamy Vegan Chocolate Pudding, where the humble sweet potato takes center stage. Its natural sweetness and velvety texture blend perfectly with…
Indulge in a crowd-pleasing, dairy-free delight with this vegan spin on the classic hot artichoke and spinach dip. Cashew cream forms the luscious, creamy base, bringing a rich and…