Indulge in a dessert that’s as dreamy as it is wholesome with this Silky Vegan Cashew Cream topped with sparkling pomegranate seeds. Perfectly creamy, light, and naturally sweetened with…
Indulge in a luscious, guilt-free dessert with this Creamy Vegan Chocolate Pudding, where the humble sweet potato takes center stage. Its natural sweetness and velvety texture blend perfectly with…
Indulge in a crowd-pleasing, dairy-free delight with this vegan spin on the classic hot artichoke and spinach dip. Cashew cream forms the luscious, creamy base, bringing a rich and…
Looking for a quick and flavorful dry sabzi to elevate your weeknight dinner? This Mushroom Sabzi Recipe delivers the perfect blend of soft, juicy button mushrooms tossed with a…
Broken Wheat Upma, also known as Godhuma Upma or Dalia Upma, is a nutritious, hearty South Indian breakfast that brings a delightful twist to the classic upma. Made with…
Celebrate spooky season in plant-based style with these decadent Vegan Halloween Chocolate Cupcakes topped with vibrant Matcha Green Frosting. Each cupcake is soft, rich, and packs a bold cocoa…
Brighten up your summer table with this fresh and vibrant Simple Peach Salsa! Ripe, juicy peaches come together with the zesty kick of lemon, an aromatic burst of cilantro,…
Breakfast/ Main Course/ Snacks/ Sides/ Vegan/ Vegetarian
Cracked Wheat Stir-Fry with Colorful Vegetables Recipe
Bursting with wholesome goodness, this Cracked Wheat Stir-Fry with Colorful Vegetables provides a nourishing and energizing start to your day or a pick-me-up snack in the afternoon. The nutty…
Breakfast/ Main Course/ Snacks/ Sides/ Vegan/ Vegetarian
Classic South Indian Sambar: Hearty Lentil & Vegetable Stew
Experience the bold flavors of South India with this classic sambar, a spicy lentil and vegetable stew that’s as nourishing as it is satisfying. Packed with protein-rich toor dal,…
Meethe Chawal, also known as Zarda, is a beloved North Indian dessert rice featuring fragrant basmati cooked with saffron, sugar, and an array of decadent nuts and dried fruits.…
Main Course/ Snacks/ Sides/ Vegan/ Vegetarian
Quick Crispy Vazhakkai Fry: South Indian Plantain Stir Fry Recipe
Discover the delight of South Indian cuisine with this Crispy Vazhakkai Fry, also called balekai or aratikaya fry, perfect for days when you crave a spicy, satisfying side. Raw…
Crispy Rice Flour Murukku is a beloved South Indian snack, perfect for festivals like Diwali or any joyous celebration, and just as delightful as a crunchy, savory treat with…
Bring out the sunny flavors of summer with this effortless Slow Cooker Summer Eggplant Stew. Perfectly capturing the bounty of ripe eggplant, yellow squash, and zucchini, this recipe is…
Bring the spirit of rustic Italian kitchens to your table with this Vegan Tuscan Bread Soup—a soulful medley of beans, greens, tomatoes, and toasted Italian bread. This soup is…
Discover the rich and fragrant flavors of Tamil Nadu with this irresistibly tangy and mildly sweet Kathirikai Puli Kulambu, a classic South Indian brinjal curry that is both soulful…
When you’re craving that chewy, caramelized bite of candied sweet potatoes but want a healthier alternative, these Sweet Potato Sweeties will hit the spot. Swapping the sugar-heavy syrup for…